CRAWFISH TACOS WITH AVOCADO CREMA

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Make and share this Crawfish Tacos With Avocado Crema recipe from Food.com.

Provided by gailanng

Categories     Crawfish

Time 20m

Yield 12 tacos

Number Of Ingredients 13

1 cup sour cream or 1 cup crema
1 avocado, peeled pitted and mashed
1 lime, juice of
salt
1 tablespoon olive oil
1 tablespoon butter
4 garlic cloves, minced
1/2 teaspoon salt
1 teaspoon cayenne pepper
2 lbs louisiana crawfish tails
1 lime, juice of
1 cup chopped fresh cilantro
12 taco shells, warmed

Steps:

  • In a medium bowl, combine sour cream, mashed avocado and lime; season to taste with salt.
  • In a large skillet, heat olive oil and butter over medium high heat. Add garlic, salt, cayenne pepper and crawfish tails and cook for 2-3 minutes. Stir in cilantro and lime juice.
  • Spoon crawfish mixture evenly between warmed taco shells. Spoon Avocado Crema over top.

Nutrition Facts : Calories 200, Fat 11.7, SaturatedFat 4.2, Cholesterol 93.4, Sodium 219.1, Carbohydrate 11, Fiber 1.8, Sugar 1.1, Protein 13

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