CRAWFISH DRESSING
I am not a dressing eater. BUT, I made this recipe several years ago (for everyone else), tried it and loved it! It is the only dressing I'll eat - from Southern Living.
Provided by LorenLou
Categories Crawfish
Time 1h50m
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- Grease a 9" oven-proof skillet (preferably cast-iron) and heat it in the oven at 450 degrees for 5 minutes.
- Combine the first 5 ingredients listed above to make the cornbread.
- Pour into hot prepared skillet, and bake at 450 for 20 minutes, or until golden brown.
- Set aside.
- Preheat oven to 350, and lightly grease a 9x13" baking dish.
- Melt the butter in a large skillet over medium heat.
- Add the onion and bell pepper, and cook until tender, 4-5 minutes.
- Crumble the cornbread into a large bowl.
- Add the cooked vegetables, and all remaining ingredients and stir until moistened.
- Pour into prepared baking dish and bake for 1 hr., or until firm and golden brown.
Nutrition Facts : Calories 281.8, Fat 16.4, SaturatedFat 9.4, Cholesterol 130.5, Sodium 561.5, Carbohydrate 22.3, Fiber 2, Sugar 2.9, Protein 12
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #stuffings-dressings #side-dishes #seafood #vegetables #american #southern-united-states #dinner-party #holiday-event #christmas #thanksgiving #shellfish #crawfish #onions #peppers #4-hours-or-less
You'll also love