CRANBERRY SYRUP

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Cranberry Syrup image

Serve this syrup with our Best Buttermilk Pancakes.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Yield Makes 2 cups

Number Of Ingredients 2

1 1/4 cups pure maple syrup
1 cup fresh cranberries, cleaned and picked over

Steps:

  • Place ingredients in a small saucepan, and bring to a simmer over medium heat. Let simmer 8 to 10 minutes, stirring occasionally, until berries pop. Serve warm.

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