This is a saucy alternative to the fried recipe. It's good, too! Can be doubled, tripled, etc. I always serve this with rice.
Provided by Chef PotPie
Categories Chicken Breast
Time 1h
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a nonstick skillet with cooking spray, lightly brown chicken breasts on both sides.
- Transfer breasts to a shallow baking dish.
- In saucepan mix together cranberry sauce, chili sauce, brown sugar and fresh lemon juice.
- Cook over medium heat till cranberry sauce is melted and mixture is smooth.
- Spoon cranberry mixture over the chicken breasts.
- Bake at 350 uncovered for 45 minutes, or until fork can be inserted with ease.
Nutrition Facts : Calories 403.4, Fat 1.9, SaturatedFat 0.4, Cholesterol 68.4, Sodium 1249, Carbohydrate 64.6, Fiber 6.2, Sugar 55.4, Protein 29.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love