CRANBERRY SAUCE - MAPLE-HONEY

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CRANBERRY SAUCE - MAPLE-HONEY image

Categories     Sauce     Side

Yield 16 servings

Number Of Ingredients 4

•2 cups fresh or frozen cranberries
•1/2 cup maple syrup
•1/2 cup honey
•1 tablespoon grated orange peel

Steps:

  • •In a large saucepan, combine the cranberries, syrup, honey and orange peel. Cook over medium heat until the berries pop, about 15 minutes. Cover and store in the refrigerator. Yield: 2 cups.

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