CRANBERRY PUNCH

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Cranberry Punch image

Tingle taste buds with a rosy punch that suits the season. Elaine Schlender of Clintonville, Wisconsin found Cranberry Punch while working at a restaurant.

Provided by Taste of Home

Time 10m

Yield 90-95 servings (about 1/2 cup each).

Number Of Ingredients 6

3 pints honey
3 quarts hot tea
4 bottles (48 ounces each) cranberry juice
1 gallon orange juice
3 pints lemon juice
4 bottles (2 liters each) grapefruit-lime soda, chilled

Steps:

  • Dissolve honey in tea. Cool. Add cranberry, orange and lemon juices; chill. Just before serving, add soda.

Nutrition Facts :

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