CRANBERRY & PECAN ROASTED BRUSSELS SPROUTS
A great side for turkey or ham.
Provided by Mikekey *
Categories Vegetables
Time 45m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 400F.
- 2. Toss sprouts, oil, salt and pepper on a rimmed baking sheet. Roast, stirring once or twice, for 30 minutes.
- 3. Add cranberries and pecans and stir. Roast another 5 minutes, or until sprouts are golden on the outside and tender inside.
- 4. Transfer to a bowl and serve.
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