CRANBERRY PEAR CRISP
Number Of Ingredients 9
Steps:
- Preheat oven to 375 Toss pears, cranberries, sugar and 1/4 t cinnamon until blended. Put in 10 inch round baking dish Combine topping ingredients in large bowl and blend with fingertips until mixture resembles coarse meal. Sprinkle over fruit and pat down lightly. Bake until tender (45 min) and topping is golder. Serve with ice cream
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