CRANBERRY ORANGE TEA BREAD

Cranberry Orange Tea Bread image

Perfect for a holiday brunch or party, this tea bread is full of delicious flavor. Make extra loaves and keep in the freezer for instant hostess gifts!

Provided by Mott's

Categories Trusted Brands: Recipes and Tips

Yield 12

Number Of Ingredients 8

Ingredients

1 cup Mott's® Cinnamon Applesauce
2 cups all-purpose flour
¾ cup dried cranberries
½ cup sugar
2 teaspoons baking powder
¼ cup butter or margarine, melted
1 egg
2 teaspoons grated orange peel

Steps:

Combine flour, dried cranberries, sugar and baking powder in large mixing bowl.
In separate bowl, mix together remaining ingredients. Blend applesauce mixture into flour mixture until just combined. Spoon batter into greased loaf pan.
Bake at 350 degrees F 45-50 minutes, until toothpick inserted into center comes out clean. Cool 10 minutes in pan before removing loaf to cool completely on wire rack.

Nutrition Facts : Calories 187.8 calories, Carbohydrate 34.9 g, Cholesterol 25.7 mg, Fat 4.5 g, Fiber 1.1 g, Protein 2.7 g, SaturatedFat 2.6 g, Sodium 114.8 mg, Sugar 13.3 g