SLIGHTLY SPICY HORSERADISH POTATO SALAD

Slightly Spicy Horseradish Potato Salad image

Yummy potato salad with horseradish mustard and a combination of yellow and red potatoes.

Provided by Elizabeth

Categories Salad Potato Salad Recipes Red Potato Salad Recipes

Time 35m

Yield 8

Number Of Ingredients 11

Ingredients

1 ½ pounds unpeeled red potatoes, diced
1 ½ pounds unpeeled yellow potatoes, diced
½ teaspoon minced garlic
kosher salt to taste
ground black pepper to taste
¾ cup mayonnaise
¼ cup horseradish mustard
⅛ cup dill pickle juice
3 jumbo boiled eggs, chopped
4 dill pickles, diced
1 large stalk celery, thinly sliced

Steps:

Place potatoes into a large pot and cover with salted water; bring to a boil. Boil until easily pierced with a fork, 7 to 10 minutes. Drain and run under cold water until potatoes stop steaming.
Mix potatoes, garlic, salt, and pepper together in a bowl. Add mayonnaise, mustard, and pickle juice; mix well. Add eggs, pickles, and celery. Mix well.

Nutrition Facts : Calories 202.4 calories, Carbohydrate 22.9 g, Cholesterol 86 mg, Fat 10.9 g, Fiber 2.7 g, Protein 4.9 g, SaturatedFat 1.9 g, Sodium 442.5 mg, Sugar 2.8 g