This will keep ALL GUESTS, or anyone who trys it WONDERING "WHAT" MAKES IT SOOOOOO Delicious. This Jello salad is colorful and the flavor is extra Yummy. Great with Thanksgiving or a summer picnic.
Provided by Debra Hughes
Categories Fruit Sides
Time 30m
Number Of Ingredients 9
Steps:
- 1. Using a large Pyrex baking dish 11x13 inch smash bananas, add can of Ocean spray Whole/ jellied cranberries , crushed pineapple and nuts
- 2. Boil 4 cups of water in large measuring cup or bowl ( Microwave is fine ) when water has boiled and is VERY hot... add boxes of Jello, stir till disolved.
- 3. Once Jello has disolved set aside until cooled ( no longer boiling HOT ) When cool enough, pour over all other ingredients and stir until mixed.
- 4. Set in refrigerator until set.
- 5. On a large plate, smash Philly Cheese brick and slowly add Cool Whip . MIX until smooth and creamy.
- 6. Once Jello has set, Ice the Jello with Cheese/Cool Whip and put back in refrigerator until ready to serve. ** This is BEST the next day , due to all flavors mixing... Just a killer diller way to serve up Jello !!
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