CRANBERRY COLE SLAW

Cranberry Cole Slaw image

Make and share this Cranberry Cole Slaw recipe from Food.com.

Provided by Charlotte J

Time 15m

Yield 10-12 serving(s)

Number Of Ingredients 7

Ingredients

8 cups green cabbage, shredded
1/4 large red onion, thinly sliced
1 cup dried cranberries (added before serving)
1/3 cup cider vinegar
1/3 cup vegetable oil
1/4-1/3 cup sugar
1 teaspoon whole celery seed

Steps:

In a large bowl, combine cabbage and onion, toss to combine.
Whisk together dressing ingredients and pour over cabbage.
Cover and refrigerate a few hours or overnight.
Before serving add cranberries and mix well.
Serve.

Nutrition Facts : Calories 106.1, Fat 7.4, SaturatedFat 1, Sodium 11.2, Carbohydrate 10, Fiber 1.9, Sugar 7.4, Protein 0.8

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