CRANBERRY CHILI SALSA

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Cranberry Chili Salsa image

This is such a great cranberry sauce. If you like your sauce on the hot side, add more chilies. Or you may add a little chopped jalapenos.

Provided by Lynnda Cloutier

Categories     Fruit Sauces

Number Of Ingredients 9

1 pkg fresh or frozen cranberries, thawed, 12 oz
¾ cup sugar
1 can chopped green chilies, 4 oz
3 tbsp minced fresh cilantro
2 green onions, chopped
2 tbsp lime juice
1 tbsp grated lime peel
¼ tbsp each ground allspice, cinnamon and cumin
tortillla chips

Steps:

  • 1. Place cranberries, sugar, chiles, cilantro, onions, lime juice, peel and spices in food processor. Cover and pulse just until blended. Transfer to a serving bowl. Chill until serving. Serve with chips. Makes 2 1/2 cups.

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