CRANBERRY CAMEMBERT CHICKEN

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Cranberry Camembert Chicken image

Make and share this Cranberry Camembert Chicken recipe from Food.com.

Provided by Sonya01

Categories     Chicken Breast

Time 1h

Yield 4 serving(s)

Number Of Ingredients 9

4 chicken breast fillets
125 g camembert cheese, sliced
1/4 cup plain flour
1 egg, lightly beaten
2 tablespoons water
3/4 cup packaged breadcrumbs
2 tablespoons sesame seeds
1/4 cup oil
1/2 cup prepared cranberry sauce

Steps:

  • Cut a deep pocket in the side of each chicken breast.
  • Fill pockets with cheese slices, secure with toothpicks.
  • Toss filled chicken in flour, dip into combined egg and water, press firmly into combined breadcrumbs and sesame seeds.
  • Cover and refrigerate chicken for 30mins before cooking.
  • Heat oil in large pan, add chicken; cook over medium heat until crumbs are golden and chicken is cooked, turning once during cooking.
  • Drain on absorbent paper.
  • Serve with cranberry sauce and salad, if desired.

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