Steps:
- 1. In a large bowl whisk together lime juice, honey, jalapeno and red onion. 2. Cut each cranberry in half or chop them into 3 or 4 pieces. Drain them on a paper towel to remove extra moisture. 3. Add avocado, cranberries, cilantro, salt and pepper to the honey/lime mixture and toss gently. 4. Serve with chips.
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