CRAN-RASPBERRY ICED TEA
The fruity flavor of this refreshing ruby-red beverage from our Test Kitchen has just the right touch of sweetness. It's sure to brighten up any summer get-together.
Provided by Taste of Home
Time 25m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- In a large saucepan, bring the water, raspberries and sugar to a boil. Reduce heat; cover and simmer for 10 minutes. Remove from the heat; strain and discard raspberry seeds. Add tea bags. Let stand for 4 minutes. Discard tea bags. Stir in cranberry-raspberry juice. Serve over ice.
Nutrition Facts : Calories 38 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 48mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
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