CRAB LOUIS

Crab Louis image

My family loves this super simple dish. You can also use shrimp.

Provided by Vicki Butts (lazyme)

Time 15m

Number Of Ingredients 11

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Ingredients

15 oz crabmeat
4 tomatoes, quartered
4 hard-boiled eggs, quartered
4 c salad greens
LOUIS DRESSING:
3/4 c chili sauce
1/2 c mayonnaise
1 tsp instant onion
1/2 tsp sugar
1/4 tsp worcestershire sauce
salt and pepper, to taste

Steps:

1. Dressing: Mix all ingredients. Cover and chill 30 minutes.
2. Drain crabmeat. Chill.
3. Arrange crab, tomatoes, eggs on greens. Serve with dressing.

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