CRAB & BROCCOLI CASSEROLE BAKE

Crab & Broccoli Casserole Bake image

Provided by My Food and Family

Categories Recipes

Time 45m

Number Of Ingredients 11

Ingredients

16 ounces imitation crabmeat
16 ounces broccoli
1 cups cheddar cheese
0.25 cups butter
0.25 cups onion
2 tablespoons flour
0.5 teaspoons curry powder
0.5 teaspoons salt
1 cups milk
1 tablespoons lemon juice
1 cups bread crumbs

Steps:

Chop crabmeat into bite size pieces and set aside. Cook broccoli until almost tender and arrange in the bottom of greased 1 qt. oval casserole. Sprinkle grated cheese over top of arranged broccoli.
Melt 1/4 cup of butter and saute the onion. Add flour, curry powder and salt. Gradually stir in milk and cook until thickened. Stir in lemon juice. Add crabmeat. Pour over broccoli and cheese in casserole.
Melt additional 2 Tbsp. of butter and mix with bread crumbs and sprinkle over top.
Bake at 350°F for 30 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g