CRAB BREAKFAST CASSEROLE

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Crab Breakfast Casserole image

Number Of Ingredients 8

4 slices bread, removed crusts and cube
3 eggs, slightly beaten
1 1/2 cups milk
MIX ABOVE TOGETHER WELL
ADD
1 teaspoon dry mustard
2 cups Cheddar cheese, grated
1 cup crabmeat

Steps:

  • Place in a greased 9 x 9 inch casserole dish and let set in refrigerator overnight. Remove from refrigerator 1 hour before baking and bake in a 325 degree oven for 1 hour

Nutrition Facts : Nutritional Facts Serves

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