COWBOY SOUP

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Here is a quick and easy soup with some nutritious ingredients. I like to serve it with warm corn bread.

Provided by Barb Witherspoon

Categories     Beans

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 lb ground beef
1 medium onion, chopped
1 green pepper, chopped
1 (10 ounce) can enchilada sauce
1 can abc vegetable soup
1 (15 ounce) can ranch style beans
1 can whole kernel corn

Steps:

  • Combine ground beef, onion, and green pepper in large saucepan.
  • Cook till onion and pepper are tender.
  • Drain off fat.
  • Add enchilada sauce, soup, beans, and corn to ground beef and onion mixture.
  • Stir to combine.
  • Simmer for 15 minutes.

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