COWBOY BEANS

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This is a recipe from a neighbor of our when I was a little girl. She was a great cook and I remember her being thrilled to find out these did great in the newest kitchen appliance, the Crock Pot! There are several recipes close, but this is Thelma's.

Provided by CindiJ

Categories     Beans

Time 4h20m

Yield 24 serving(s)

Number Of Ingredients 13

1 (15 ounce) can kidney beans, drained
2 (15 ounce) cans butter beans, drained
1 (51 ounce) can pork and beans (juice and all)
1/2 lb ground beef
1 onion, chopped
1/2 lb bacon, fried, crumbled
1/2-1 teaspoon ground black pepper (your taste)
1/4 cup brown sugar
1/4 cup white sugar
1/4 cup barbecue sauce (your choice)
1/4 cup catsup
1 tablespoon prepared mustard
2 tablespoons molasses

Steps:

  • Mix all ingredients together. Place in crock-pot on high and cook for 2 hours, reduce heat and continue to cook for 2 more hours. Serve hot.

Nutrition Facts : Calories 205.2, Fat 7, SaturatedFat 2.4, Cholesterol 17.6, Sodium 563.5, Carbohydrate 28.4, Fiber 6, Sugar 7, Protein 8.8

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