COUSCOUS PATTIES

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Categories     Egg     Appetizer     Side     Fry     Cocktail Party     Low Fat     Vegetarian     Quick & Easy

Yield 8 patties

Number Of Ingredients 9

1 1/4 cups water
1 cup couscous
3 green onions, chopped
1/3 cup grated Parmesan
2 tablespoons breadcrumbs, plus additional for coating
1 large egg
2 teaspoons oregano
salt and pepper to taste
1 tablespoon olive oil

Steps:

  • Heat water in a medium saucepan until boiling. Stir in couscous and turn off heat; cover, let stand five minutes. Stir in next six ingredients. Shape into 8 patties and coat with breadcrumbs. Heat olive oil in nonstick skillet and fry patties for four minutes per side.

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