COUNTRY PORK AND POTATOES
A hearty, soul satisfying meal that the whole family will love!
Provided by Sylvia Waldsmith
Categories Pork
Time 1h45m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 350 degrees. Spray a 9" baking dish with non-stick cooking spray.
- 2. Place potato sticks in baking dish. Mix in Cheddar cheese. Pour prepared gravy over potato/cheese mixture. Bake uncovered for 60 minutes.
- 3. Place pork chops on top of potatoes and push the chops slightly into the potato mixture.
- 4. Bake for 20 - 35 minutes more, or until pork chops are cooked thru (cooked to 145 degrees) and potatoes are tender.
- 5. *Read back of gravy package, some packaged gravies make 1 cup, some make 2 cups. There is no need to heat gravy, just whisk the mix into cold water and pour over potatoes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
