COUNTRY HAM QUICHE

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Country Ham Quiche image

Make and share this Country Ham Quiche recipe from Food.com.

Provided by Bobbie

Categories     Breakfast

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 8

1 single crust pie shells or 1 pastry dough
4 eggs, slightly beaten
1 cup half-and-half
1 cup ham, cooked and finely chopped
1/2 cup shredded cheddar cheese
1/2 cup shredded mozzarella cheese
1/2 teaspoon black pepper
1/8 teaspoon ground red pepper

Steps:

  • In a medium bowl, whisk together eggs and half-and-half.
  • Stir in ham, cheeses, pepper and red pepper.
  • Pour mixture into the prepared pastry shell.
  • Bake in a 350 oven for 45 to 50 minutes or until a knife inserted near the center comes out clean.
  • Let stand 15 minutes before serving.
  • Garnish as desired.

*** Explore more Country Ham Quiche Recipes »

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