COTTAGE CHEESE AND NOODLE BAKE

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Cottage Cheese and Noodle Bake image

Make and share this Cottage Cheese and Noodle Bake recipe from Food.com.

Provided by lucy k.

Categories     Cheese

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 12

1/2 cup chopped onion
2 tablespoons butter
2 tablespoons flour
1 teaspoon salt
pepper
1 cup milk
1 teaspoon mustard
1 cup cottage cheese
1/2 cup cheddar cheese, grated
2 tablespoons lemon juice
8 ounces noodles, cooked
parsley

Steps:

  • Saute onion in butter until tender.
  • Stir in flour, salt and pepper until smooth.
  • Gradually stir in milk and mustard.
  • Cook until thickened.
  • Stir in cheeses, lemon juice, then noodles.
  • Bake at 350 degrees 40-45 minutes.
  • Sprinkle with fresh parsley.

Nutrition Facts : Calories 294.6, Fat 11.7, SaturatedFat 6.4, Cholesterol 63.6, Sodium 645.2, Carbohydrate 33.9, Fiber 1.6, Sugar 2.4, Protein 13.5

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    #weeknight     #time-to-make     #main-ingredient     #preparation     #eggs-dairy     #pasta     #cheese     #pasta-rice-and-grains     #4-hours-or-less

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