CORNMEAL PIE
This is an old favorite of mine. Similar to a chess/buttermilk pie .This makes 2 pies. It is VERY rich and not so pretty of a pie but no worries... It doesn't stay around long. lol. so simple to make too !
Provided by janet kaskie
Categories Pies
Time 1h5m
Number Of Ingredients 7
Steps:
- 1. Mix eggs and sugar well .
- 2. Add the rest of the ingredients as listed. mixing well.
- 3. Pour into 2 UNBAKED pie shell ( do NOT prick the bottom/sides of pie shells )
- 4. Put in a 375* preheated oven(put a cookie sheet under it )for 10-15 minutes.
- 5. Reduce heat to 350* and cook an additional 20-30 minutes
- 6. Pies are done when it is soft-set in center. Cool completely before serving. Serve room temp or cold.
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