CORNBREAD TRIFLE

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CORNBREAD TRIFLE image

Categories     Vegetable     Side     Freeze/Chill     Quick & Easy

Number Of Ingredients 12

(Can use light items if preferred)
18oz. package cornbread mix
1 envelope of ranch style dressing mix
1 C sour cream
1 C mayo
½ C green pepper, chopped
½ C red pepper, chopped
½ C onion, chopped
3 large tomatoes, chopped
2 C corn
2 C shredded cheddar cheese
10 slices bacon, cooked and crumbled

Steps:

  • -Bake cornbread according to directions, let it cool then crumble it. -Combine ranch, sour cream and mayo in a separate bowl. -Mix corn, peppers, onions and tomatoes in another bowl. -In a clear salad or trifle bowl layer ½ the cornbread. -Layer ½ the veggies on the cornbread. -Layer ½ the cheese on the veggies. -Layer ½ the bacon on the cheese -Then layer ½ the dressing on the bacon. -Repeat the process.

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