CORN NUTS
Make and share this Corn Nuts recipe from Food.com.
Provided by ccrawfordrocks
Categories Corn
Time 1h10m
Yield 1 c, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400.
- Drain and pat dry hominy.
- Bake dry hominy in oven for 40-45 minutes,.
- Heat oil to 350-400 degrees.
- in small batches slowly add hominy to hot oil for 2-3 minutes, drain on paper towels and season to taste, BE VERY CAREFUL OIL SPLATTERS AND POPS IT IS A GOOD IDEA TO USE A SPLATTER SCREEN AND STAND BACK!
Nutrition Facts : Calories 79.1, Fat 1, SaturatedFat 0.1, Sodium 230.7, Carbohydrate 15.7, Fiber 2.8, Sugar 2, Protein 1.6
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