CORN MUFFINS

Corn Muffins image

Make and share this Corn Muffins recipe from Food.com.

Provided by pammyowl

Categories Breakfast

Time 20m

Yield 6 muffins, 6 serving(s)

Number Of Ingredients 7

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Ingredients

1/2 cup cornmeal
1/2 cup all-purpose flour
3 tablespoons sugar
1/2 teaspoon salt
1/2 teaspoon baking soda
1 cup sour cream
1 egg

Steps:

Preheat oven to 400°F
Grease muffin tin, Do not use muffin papers!
Combine wet ingredients.
In a separate bowl combine dry ingredients.
Blend the two,put in muffin cups.
Bake for 15-18 minutes until golden brown.

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