BLUE RIBBON APPLE CAKE
This is a very easy cake to make and is one of my husband's favorite because it is made with fresh apples and is very moist. I won a blue ribbon at the county fair with this cake and also won first place in a cooking contest sponsored by our local newspaper. I will have a full page in the cookbook.
Provided by June Butts
Categories Cakes
Time 1h
Number Of Ingredients 10
Steps:
- 1. Stir together first 4 ingredients in a large bowl until blended.
- 2. Combine flour and next 3 ingredents. Add to butter mixture, stirring until blended. Stir in chopped apples and 1 cup of pecans. Spread into a greased and floured 13 X 9 pan.
- 3. Bake at 350 degrees for 35-40 minutes or until a wooden pick inserted in center comes out clean. Cool completely in pan on a wire rack.
- 4. Spread with Cream Cheese Frosting and sprinkle with toasted pecans.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #main-ingredient #preparation #for-large-groups #desserts #fruit #cakes #dietary #low-sodium #low-in-something #apples #number-of-servings #4-hours-or-less
You'll also love