CORN CASSEROLE PUDDING

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CORN CASSEROLE PUDDING image

Yield 5 or 6 people

Number Of Ingredients 5

1 15-oz can whole kernal corn
1 14-oz can cream-style corn
1 8-oz carton sour cream
1 stick butter, melted
1 box Jiffy corn muffin mix

Steps:

  • Mix all ingredients together and bake in a casserole at 350 about 1 hour.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #appetizers     #side-dishes     #vegetables     #easy     #holiday-event     #christmas     #thanksgiving     #corn     #3-steps-or-less

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