CORN CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Corn Casserole image

When I made this for potluck, I had quite a few people immediately ask me for the recipe. Although it sounds rich, it totally isn't. The uncooked pasta cooks right through!

Provided by Sandra Tristan

Categories     Casseroles

Time 1h20m

Number Of Ingredients 6

2 stick unsltd butter cut 1/2" slices
1 c uncooked small shell pasta
1 c shredded/grated velveeta cheese
1 can(s) whole kernel corn undrained
1 can(s) cream style corn
1/4 c optional: bread crumbs, dry (for last 10 min of cooking)

Steps:

  • 1. Preheat oven to 350ยบ. Spray non-stick cooking spray onto a 9x13 casserole dish.
  • 2. Combine all ingredients and place onto the casserole dish. Uncooked pasta will cook fine within that 1 hour of baking.
  • 3. Cover and bake for 30 min; stir casserole and bake for another 35-40 min uncovered. You can sprinkle some bread crumbs on top as a garnish during the last 10 min of cooking.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #side-dishes     #vegetables     #american     #oven     #easy     #fall     #holiday-event     #seasonal     #inexpensive     #corn     #taste-mood     #sweet     #equipment