CORN AND ZUCCHINI MEDLEY

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Corn and Zucchini Medley image

Provided by My Food and Family

Categories     Home

Number Of Ingredients 8

0.75 pounds ground beef
10 ounces frozen corn
2 units zucchini
1 units tomatoes
0.5 cups onion
1 tablespoons basil
1.5 teaspoons thyme
1 units salt and pepper

Steps:

  • Brown ground beef in large skillet. Drain. Reduce heat to medium-low.
  • Stir in corn, zucchini, tomato, onion, basil and thyme; cover.
  • Cook 10 minutes or until zucchini is tender. Season with salt and pepper to taste.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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