CORDON BLEU STROMBOLI

facebook share image   twitter share image   pinterest share image   E-Mail share image



CORDON BLEU STROMBOLI image

Categories     Bread     Sandwich     Cheese     Chicken     Bake     Fourth of July     Quick & Easy     Mother's Day     Father's Day     Lunch     Summer

Yield 8 Servings

Number Of Ingredients 8

1 Loaf Rhodes Bread Dough or 8 Rhodes Texas Rolls, thawed to room temperature
1 1/2 tablespoons butter, softened
1 tablespoon mustard
8 ounces thinly sliced deli ham
1 cup grated Swiss cheese
8 ounces thinly sliced deli chicken
1/2 teaspoon rosemary
smoked paprika

Steps:

  • Spray counter top lightly with non-stick cooking spray. Roll loaf or combined rolls into a 10x18-inch rectangle. Spread dough with butter and then with mustard. Top with ham, cheese and chicken. Sprinkle rosemary over chicken. Starting with a long side, carefully fold the dough over in thirds making sure the toppings stay in place. Pinch the seam closed, fold ends over the top and pinch to seal. Turn the Stromboli over and place on a sprayed baking sheet with seams on the bottom. With a knife, lightly score the top. Sprinkle with smoked paprika. Cover with sprayed plastic wrap and let rise for 30 minutes. Remove plastic and bake at 375°F 25-30 minutes.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #ham     #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #lunch     #main-dish     #pork     #poultry     #oven     #kid-friendly     #chicken     #dietary     #meat     #brunch     #equipment