COPYCAT KASHI GRANOLA BAR RECIPE

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Copycat Kashi Granola Bar Recipe image

Copycat Kashi Granola Bar Recipe is a healthier, sweet, salty, flavorful, on-the-go snack or breakfast! Homemade granola bars are also much cheaper than store-bought granola bars.

Provided by @MakeItYours

Number Of Ingredients 8

1 cup puffed wheat cereal
1 cup crisp rice cereal
1/2 cup uncooked quick-cooking oats
1/4 cup raisins (chopped)
2 teaspoons chia seeds
2 Tablespoons flax seed
1/2 cup nut butter (I used almond butter)
1/3 to 1/2 cup honey

Steps:

  • Combine wheat cereal, rice cereal, oats, raisins, flax seed, and chia seeds in a bowl.
  • Combine honey and almond butter in a microwave safe bowl. Microwave at 30 second intervals stirring until hot and creamy.
  • Pour almond butter mixture over cereal mixture. Stir to combine.
  • Pour into a 8x8 inch casserole dish that has been lined with aluminum foil. Spray the foil with non-stick spray.
  • Press the mixture firmly until flat and slightly compressed using a square of waxed paper.
  • Refrigerate 30 minutes or until set.
  • Cut into 12 bars.
  • I wrapped each bar in plastic wrap for easy grab-and-go option.
  • Keep refrigerated.

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