COPYCAT FRIENDLY'S FRIED CLAM STRIPS RECIPE | RECIPES.NET
Impress friends with the perfect entree of crispy fried clam strips just like Friendly's! Enjoy delicious clam strips fried to golden-brown perfection.
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- Start by heating the canola oil in a pot over moderate heat until it reaches 380 degrees F.
- While the oil is being heated, rinse and drain the clam strips in a colander.
- Stir the clam strips together with buttermilk in a large bowl.
- Drain the clam strips well in a colander. Let them set over a bowl for at least 5 minutes.
- In another bowl stir together the cornstarch, cornmeal, flour, curry powder, celery salt, cayenne, and salt.
- Dredge a handful of drained clams in the flour mixture then shake in a large sieve to remove excess flour.
- Transfer the clams one by one in a baking sheet and then shake them again to remove any excess flour mixture.
- Fry the coated clams until they're crisp and golden for about 1 ½ minutes. Then, transfer them onto some paper towels with a slotted spoon for draining. Afterward, sprinkle them with salt to taste.
- Serve with some potato fries and your desired dipping sauce, and enjoy!
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