This Cheesecake Factory Mac and Cheese Recipe is the ultimate comfort food! It's loaded with 4 different types of cheese, butter, half and half and spices.
Provided by @MakeItYours
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees and prepare a 9x13 baking dish by greasing with nonstick cooking spray.
- Combine all the cheeses in a large bowl. Set aside.
- Melt butter in a medium saucepan over medium heat. Add flour and cook until bubbly and browned, stirring occasionally.
- Pour in the half and half and reduce heat. Simmer until sauce begins to thicken, stirring constantly.
- Remove from heat and season with salt, pepper, and paprika.
- Stir in ¾ of the cheese mixture until well combined and melted. Pour cheese sauce over the top of the prepared macaroni noodles.
- Spread the noodle mixture into the prepared baking dish.
- Top with remaining cheese.
- Spread the breadcrumb and butter mixture over the top of the casserole.
- Bake in the preheated oven for 30 minutes, until sauce is bubbly and breadcrumbs are golden brown.
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