Make and share this Cool Whip Frosting recipe from Food.com.
Provided by LizCl
Categories Dessert
Time 10m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Pour milk into bowl and add pudding and sugar.
- Beat with wire whisk 2 minutes.
- Gently stir in Cool Whip.
- Spread on cake at once.
Nutrition Facts : Calories 99.8, Fat 5.6, SaturatedFat 4.6, Cholesterol 2.9, Sodium 116.8, Carbohydrate 11.9, Sugar 10.9, Protein 0.9
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