COOKIE DOUGH BROWNIES

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Cookie Dough Brownies image

Make and share this Cookie Dough Brownies recipe from Food.com.

Provided by ratherbeswimmin

Categories     Bar Cookie

Time 1h30m

Yield 36 brownies

Number Of Ingredients 17

2 cups sugar
1 1/2 cups all-purpose flour
1/2 cup cocoa
1/2 teaspoon salt
1 cup vegetable oil
4 eggs
2 teaspoons vanilla extract
1/2 cup chopped walnuts
1/2 cup butter or 1/2 cup margarine
1/2 cup packed brown sugar
1/4 cup sugar
2 tablespoons milk
1 teaspoon vanilla extract
1 cup all-purpose flour
1 cup semi-sweet chocolate chips
1 tablespoon shortening
3/4 cup chopped walnuts

Steps:

  • In a mixing bowl, combine sugar, flour, cocoa, and salt.
  • Add oil, eggs, and vanilla; beat at medium speed for 3 minutes.
  • Stir in walnuts, if desired.
  • Pour into a greased 13x9 inch baking pan.
  • Bake at 350 degrees for 30 minutes or until brownies test done.
  • Cool completely.
  • For filling, cream butter and sugars in a mixing bowl.
  • Add milk and vanilla; mix well.
  • Beat in flour.
  • Spread over the brownies; chill until firm.
  • For glaze, melt chocolate chips and shortening in a saucepan, stirring until smooth.
  • Spread over filling.
  • Immediately sprinkle with nuts, pressing down slightly.

Nutrition Facts : Calories 233.8, Fat 13.8, SaturatedFat 3.8, Cholesterol 30.4, Sodium 60.6, Carbohydrate 26.4, Fiber 1, Sugar 18.2, Protein 2.7

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