This is one of my mother's favorite salads. For maximum color, use multiple colors of bell pepper.
Provided by Beth Horban
Categories Potato Salads
Time 30m
Number Of Ingredients 12
Steps:
- 1. Boil Spaghetti noodles until done, but firm. Drain, cool by covering with cold water. Drain.
- 2. Add chopped vegetables and enough dressing to coat noodles. Stir.
- 3. To make Poppy Seed Dressing, combine sugar, mustard, salt and vinegar in the top of a double boiler. Heat over hot water until sugar is dissolved. Put into blender and slowly blend in onion juice and salad oil. Add poppy seeds at the end.
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