Steps:
- Dip chicken in dry seasoning mix. Saute for 4 minutes in oil until browned.
- Turn chicken, add butter and saute 3 more minutes until browned.
- Place in baking dish.. To skillet add mushrooms, pinch of salt. Stir and saute 5 min.
- Place mushrooms over chicken.
- In medium sauce pan mix soup, wine and cream cheese. Warm through
- Pour this over chicken and mushrooms. Bake one hour, uncovered at 350*
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