COMFORTING COFFEE MILK

facebook share image   twitter share image   pinterest share image   E-Mail share image



Comforting Coffee Milk image

This recipe is special to me because the delicious ingredients and flavors speak for themselves without those extra preservatives. Now that's refreshing! -Brenda Schrag, Farmington, New Mexico

Provided by Taste of Home

Time 20m

Yield 6 servings.

Number Of Ingredients 10

4 cups whole milk
1-1/3 cups strong brewed coffee
1/2 cup maple syrup
2 tablespoons molasses
2 teaspoons baking cocoa
WHIPPED CREAM:
1 cup heavy whipping cream
1 tablespoon maple syrup
1 teaspoon vanilla extract
Additional baking cocoa

Steps:

  • In a large saucepan, combine first five ingredients over medium heat to just simmering (do not boil), stirring occasionally., Meanwhile, in a small bowl, beat cream until it begins to thicken. Add maple syrup and vanilla; beat until soft peaks form. Serve with coffee milk. Dust with additional cocoa.

Nutrition Facts : Calories 338 calories, Fat 20g fat (12g saturated fat), Cholesterol 71mg cholesterol, Sodium 91mg sodium, Carbohydrate 34g carbohydrate (32g sugars, Fiber 0 fiber), Protein 6g protein.

There are no comments yet!