COLORFUL KABOBS

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This is a perfect recipe for kids old enough to carefully handle skewers. It's not too messy, and the kabobs cook up in a snap and taste wonderful.-Janell Aguda, Joelton, Tennessee

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 5

12 cherry tomatoes
1 pound fully cooked smoked turkey sausage, cut into 1/2-inch chunks
2 medium green peppers, cut into 1-inch pieces
1 medium onion, cut into wedges
Hot cooked rice

Steps:

  • Thread a cherry tomato onto six metal or soaked wooden skewers. Alternate the sausage, green pepper and onion pieces on skewers, ending with another tomato. Grill, uncovered, over medium-hot heat for 10-15 minutes or until meat is heated through and vegetables are tender. Remove meat and vegetables from skewers and serve over rice.

Nutrition Facts :

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