COLORFUL CHICKEN AND RICE

Colorful Chicken and Rice image

I came across this in Taste of Home's Quick Cooking. Was unsure about it, but took a chance and love it. The corn chips gives it a crunch and the lettuce and tomatoe add a cool crispiness that add to the warm creaminess of the rice and chicken. It is extreamly wonderful. I've served it at a Bible Study and everyone loved it.

Provided by Queena Frye

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 13

Ingredients

1 can cream of chicken soup
1 cup sour cream
1/2 cup small curd cottage cheese
1 (3 ounce) package cream cheese, cubed
3 cups cubed cooked chicken
3 cups cooked rice
1 1/2 cups shredded monterey jack cheese or 1 1/2 cups mozzarella cheese
1 can chopped green chili
1 can sliced ripe black olives, drained
1/8 teaspoon garlic salt
1 1/2 cups crushed corn chips
2 cups shredded lettuce
2 medium tomatoes, chopped

Steps:

Using a food processor or a blender, process the soup, sour cream, cottage cheese and cream cheese till smooth.
In a large bowl combine the sauce, rice, chicken, cheese, chilies, olives and garlic salt.
Pour into a greased 2-qt baking dish.
Bake, uncovered at 350 for 25-30 minutes or until heated through.
Cover with Corn Chips, Lettuce, and Tomatoes before serving.

Nutrition Facts : Calories 577.4, Fat 30.4, SaturatedFat 16.2, Cholesterol 117, Sodium 685.6, Carbohydrate 41.7, Fiber 2, Sugar 5.4, Protein 34.4

*** Explore more Colorful Chicken And Rice Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #poultry #rice #central-american #chicken #food-processor-blender #dietary #one-dish-meal #meat #pasta-rice-and-grains #white-rice #equipment #small-appliance