COLONEL SANDERS HONEY RUM SAUCE
How to make Colonel Sanders Honey Rum Sauce
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- Combine sugar, honey, salt, and hot water. Mix well and add margarine. Place over heat and bring slowly to a roiling boil, then remove from heat and let cool. Add Rum or Extract, store at room temperature. Place a piece of pie on plate that heat won't harm. Ladle on 2 oz. of the Sauce over pie. Place under broiler till sauce bubbles. Serve hot.
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