COLOMBIAN HOT PEPPER SAUCE
Whole red finger peppers are the key ingredient in this fiery Colombian Hot Pepper Sauce recipe. Don't say we didn't warn you.
Provided by My Food and Family
Categories Home
Time 15m
Yield Makes 3/4 cup or 6 servings, 2 Tbsp. each.
Number Of Ingredients 4
Steps:
- Place peppers, dressing and lemon juice in blender container; cover. Blend on high speed until smooth.
- Pour into serving bowl. Add onions; mix well.
Nutrition Facts : Calories 80, Fat 4 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 240 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g
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