COLESLAW WITH CARAWAY AND RAISINS

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Coleslaw With Caraway and Raisins image

This recipe substitutes thick, tart sour cream for the usual salty mayonnaise. Caraway seeds add crunch and a hint of licorice while raisins provide a sweet counterpoint. From the Real Simple July 08 magazine.

Provided by xpnsve

Categories     Fruit

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

3/4 cup sour cream
2 tablespoons red wine vinegar
1 teaspoon caraway seed
kosher salt and pepper
1 small head green cabbage, thinly sliced (about 4 cups)
6 scallions, thinly sliced
2 carrots, grated
1 cup golden raisin

Steps:

  • In a large bowl, whisk sour cream, vinegar, caraway seeds, 1/2 teaspoons of salt and 1/4 teaspoons of pepper.
  • Add the cabbage, scallions, carrots and raisins. Toss well and serve.

Nutrition Facts : Calories 266.1, Fat 9.6, SaturatedFat 5.7, Cholesterol 19, Sodium 84.1, Carbohydrate 45.5, Fiber 7.2, Sugar 29.8, Protein 6

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