BLUEBERRY COBBLER RECIPE - (4.6/5)

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Blueberry Cobbler Recipe - (4.6/5) image

Provided by á-3209

Number Of Ingredients 5

1 can (21 ounce) blueberry pie filling
1 cup Bisquick Heart Smart® mix
2 tablespoons sugar
1/4 cup fat-free (skim) milk
1 tablespoon butter or margarine, softened

Steps:

  • Heat oven to 400°F. In un-greased 8-inch square (2-quart) glass baking dish, spread pie filling. Bake 10 minutes. Meanwhile, in small bowl, stir Bisquick mix, 1 tablespoon of the sugar, the milk and butter with wire whisk or fork until soft dough forms. Drop dough by 5 spoonfuls onto warm pie filling. Sprinkle tops of biscuits with remaining 1 tablespoon sugar. Bake 18 to 20 minutes or until topping is light golden brown.

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