COLESLAW DIJONNAISE

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Coleslaw Dijonnaise image

Creamy, crunchy and tasting of summer, all it takes to turn regular coleslaw into this awesome Cole Slaw Dijonnaise is a little Dijon mustard.

Provided by My Food and Family

Categories     Recipes

Time 2h10m

Yield 8 servings, 1/2 cup each

Number Of Ingredients 7

4 cups shredded green cabbage
3/4 cup shredded carrots
1/3 cup KRAFT Real Mayo
2 Tbsp. sugar
2 Tbsp. GREY POUPON Dijon Mustard
2 Tbsp. white wine vinegar
1/4 tsp. ground black pepper

Steps:

  • Combine cabbage and carrots in large bowl.
  • Mix remaining ingredients until blended. Add to cabbage mixture; mix lightly.
  • Refrigerate 2 hours or until chilled.

Nutrition Facts : Calories 90, Fat 7 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g

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