COLE SLAW SKINNY TASTE RECIPE - (4/5)

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Cole Slaw Skinny Taste Recipe - (4/5) image

Provided by Linkehoe

Number Of Ingredients 7

1/2 small (about 5 cups) head white cabbage, cored and shredded
1/2 red bell pepper, seeded and sliced thin
1/4 small red onion, sliced thin
2 tbsp extra virgin olive oil
5 tsp apple cider vinegar
1/4 tsp kosher salt
fresh black pepper, to taste

Steps:

  • In a large bowl combine all the ingredients, toss to combine and let stand 15 minutes before serving.

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